We love to experiment in our bar with homemade ingredients and create drinks that make our rabbit hole unique. We work exclusively with freshly squeezed juices, make our own syrups, infuse spirits and infuse liqueurs.
Even if our rabbit hearts beat mainly for whisky, whiskey and rum, we are broadly positioned regarding spirits and love to find out together with you what you like and to convert that into liquid form.
Our menu consists to a large extent of our own creations and changes regularly. But there is one creation we will always put in front of you: our house shot, the Carrot Cake.
Apart from our drinks menu, we also mix all kinds of classic drinks.
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